Little Spoonfuls - Family Menu

Beef-Broccoli Lo Mein (reduced fat/calories)



This is a great reduced fat and calorie dish for people who are concerned about their health and diet. Tons of flavor and a great version on Beef & Broccoli dish. (small: $18 medium: $32 family: $52) Per Serving: (1 1/3cup) 327 calories; 9.3g fat; 21.7g protein; 39.1g carbs
				$18.00

Salisbury Steak with Mushroom Gravy



This traditional main course is perfect for dinner this week. Home-made �Salisbury Steak� topped with our rich mushroom gravy gives this dish a rich and tasty flavor that is sure to be a hit in your home! (small: $18 medium: $32 family: $48)
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					$18.00

Turkey & Artichoke Stuffed Shells



These savory pasta shells are stuffed with a delicious mixture of ground turkey, artichoke hearts, creamy ricotta cheese, and fresh chopped basil & parsley. The shells are then topped with fresh grated mozzarella cheese and our marinara sauce and baked until golden brown and bubbly. (small: $16 medium: $28 family: $44)
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					$16.00

Marsala Chicken with Sage and Cremini Mushrooms


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Our lightened-up version of Chicken Marsala with all the intensity of the original. Free-ranged chicken breasted topped with Marsala Wine and cremini mushroom sauce. A rich main course loaded with flavor! (small: $16 medium: $28 family: $44)

					$16.00

Manicotti with Tomato Sauce (vegetarian)


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Personally is one of my favorite Italian dishes. Made with non-fat ricotta cheese (making it not so fattening) and fresh herbs, its to die for. My kids love this dish because of the cheesy filling. (small: $16 medium: $25 family: $41)
					$16.00

Spring Asparagus Risotto (vegetarian)


This classic risotto is splashed with a little spring with added locally grown asparagus. Rich and creamy and great as a main course for lunch or a great side along any of our main course dishes this week! (small: $14 medium: $24 family: $39)

				$14.00

Orzo with Garlic & Fresh Herbs (vegetarian)**


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Kids love orzo because it�s like pasta wearing a rice costume. In this dish orzo is suffused with fresh chopped herbs and garlic, making a great side dish or meal! (small: $14 medium: $24 family: $39)

					$14.00

Broccoli Gratin (vegetarian)


This "Broccoli Gratin" is comforting and filling all-in-one. Made with fresh broccoli florets, a home-made creamy sauce, and topped with a golden crispy topping! (small: $14 medium: $24 family: $37)
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					$14.00

Arugula, Endive, Pear & Walnut Salad (vegetarian)**



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This salad bursts with flavor and every bite is a treat. Ripe pear, crispy walnuts, and fresh greens all in a rich balsamic dressing. CONTAINS NUTS: WALNUTS (small: $12 medium: $18 family: $22)

					$12.00

Roasted Asparagus with Balsamic Browned Butter (vegetarian)**



		CPU
Roasted asparagus is one of my favorite vegetable side dishes. I love the way the salty-sweet browned butter highlights this asparagus dish. (small: $14 medium: $24 family: $39)

					$14.00

Family Menu
Delivery Day: Wednesday, March 7th 2012
(Last day to order for this week is Saturday, March 3rd by 6pm)

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